At H&K Bakehouse, we mill, mix, and bake every morning. From crusty sourdough and butter croissants to seasonal cakes and cookies, everything is made from scratch with simple, quality ingredients. Swing by for a warm loaf and a latte, or order online for same-day pickup. Open daily 7:00am-5:00pm.
H&K Bakehouse began with a simple idea: real bread, made by hand. Our bakers ferment dough slowly for rich flavor and a perfect crust, and our pastry team laminates butter into paper-thin layers for delicate, flaky viennoiserie.
We source seasonal produce and stone-milled flours from regional farms, and we bake in small batches throughout the day so everything you pick up is fresh from the oven.